GenetixBayEST. 2009
Glossary · Lab testing

Water activity test

A water activity test measures how much of a sample's water is free to support microbial growth, reported as aw from 0 to 1, with cured flower targeted around 0.55-0.65.

Also written aw testwater activity testingaw measurementwater activity metera_w test

EstablishedDraft: awaiting expert reviewUpdated

A water activity test seals a small sample in a chamber and measures the equilibrium relative humidity of the air above it, with a chilled-mirror dew point or capacitance sensor. Water activity (aw) is that equilibrium RH divided by 100. It tells you how freely water is available to microbes and chemical reactions, which total moisture alone does not.

In practice

Regulated markets often set an upper limit around 0.65 aw for flower; check local rules. A COA might read aw 0.58 with moisture 10.8%: well-cured and stable. Readings above about 0.65-0.70 raise the risk of mould growth during storage. Home growers approximate the test by sealing buds in a jar with an accurate hygrometer and waiting for it to equilibrate; the jar RH then roughly equals aw × 100. Jar readings before equilibrium are only a proxy.

Units and formula

aw = equilibrium RH (%) / 100. Dimensionless, 0-1. Pure water = 1.0.

Don't confuse with

  • Moisture content: the mass of water (% w/w); two samples with equal moisture can have different aw.
  • Jar RH before equilibrium: tells you about the air, not yet the bud.

Myth check

House position: humidity packs rob terpenes and are a marketing gimmick; curing is a slow moisture decline, not holding it constant. See curing.

Related terms

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