GenetixBayEST. 2009
Glossary · Nutrients

Phosphate

Phosphate is the ionic form in which plants absorb phosphorus, mainly H2PO4- at the normal root-zone pH of 5.5-6.5.

Also written H2PO4-HPO4 2-PO4orthophosphatephosphate ion

EstablishedDraft: awaiting expert reviewUpdated

Phosphate is phosphorus combined with oxygen, present in solution as H2PO4- or HPO4 2- depending on pH. Below about pH 7 the H2PO4- form dominates, and that is the form roots take up most readily. Phosphate is also a buffer: it resists pH change somewhat in nutrient solutions.

In practice

Phosphate comes from monopotassium phosphate, monoammonium phosphate or phosphoric acid. It reacts with calcium to form insoluble calcium phosphate when both are concentrated, or when pH rises well above 6.5. That is why phosphate and calcium sit in separate A and B stocks, and why a cloudy reservoir after a pH spike can mean phosphate has dropped out.

Units and formula

Reports may quote PO4, P or P2O5. P = PO4 × 0.326; P = P2O5 × 0.436. Compare like with like.

Don't confuse with

  • Phosphite (phosphonate): a related ion sold as a fungicide or "biostimulant"; plants cannot use it as a phosphorus source.
  • Phosphorus: the element itself, counted the same whichever ion carries it.

Related terms

Sources

  1. Marschner P (ed.). 2012. Marschner's Mineral Nutrition of Higher Plants, 3rd ed. Academic Press. doi.org/10.1016/C2009-0-63043-9
  2. Sonneveld C, Voogt W. 2009. Plant Nutrition of Greenhouse Crops. Springer. doi.org/10.1007/978-90-481-2532-6
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